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News
Better together: Mr Yum and me&u complete merger to create a food-tech super team
The two leading sales and marketing tools for hospitality brands, Mr Yum and me&u, have completed a merger to become the global leader in their category. The combined company, which processes over $2B in dining transactions per year, will be led by Mr Yum co-founder, Kim Teo, as the new chief executive.
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Operations
How to retain your staff and maintain a strong culture
In the restaurant industry, turnover is a major challenge. According to the National Restaurant Association, the average turnover rate for restaurant employees is 75%. This means that for every 10 employees you hire, 7.5 will leave within a year.
Operations
How to manage increasing costs and inflation in your restaurant
The restaurant industry is facing a number of challenges, including increasing costs and inflation. These challenges can make it difficult to maintain profitability.
Operations
The different types of loyalty programs
There are several different types of loyalty programs that businesses can use to incentivise repeat business and encourage customer loyalty. Some common types include:
Marketing
Not all customers are created equally, so don’t treat them all the same
Treating all your customers the same way is not it. Here is why.
Operations
How to create a loyalty program for your restaurant brand
Creating a loyalty program for a restaurant brand requires a strategic approach and careful consideration of the customer experience and the specific needs of the business.
Marketing
Spice up your restaurant marketing with these ideas
Looking to boost your restaurant's marketing game? Check out our killer tips for social media, local marketing, seasonal specials, loyalty programs, and customer service.
Marketing
What makes a good hospitality marketer
From creativity to customer-centric focus, learn what it takes to stand out in a crowded market and create unforgettable experiences for your customers.
Insights
Why industry-specific tech is the way to go
Discover why industry-specific software is the way to go for food and drinks businesses. From tailored features to expert support, learn about the advantages of using software designed specifically for your industry.
Pantry essentials
All of the good stuff that you are looking for. Listen to hospo talents talking about the latest food trends, tune into short and snappy webinar episodes or join us at a live event.
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